About The Role

Being a Barista means so much more than making velvety cups of joy. It’s your chance to learn, challenge yourself and truly master your talent. 

This will include creating specialist drinks from hot to cold, following health and safety along with food hygiene, mastering Costa menu from toasties o seasonal drinks and more, keeping your work area tidy clean and tidy. Are you a multitasker with a can do attitude? A perfectionist? A 'Get Stuck In' team player? then this maybe the role for you.

This is a full time role, covering 30-35 hours a week, 5 days over 7 including weekends. You maybe required to lend a helping hand in our other restaurant venues, but this is a great learning experience. 

Previous experience in a guest facing role would be advantageous but isn't essential as we will give you all the necessary training to excel.